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Iron Vine Tapas Bar And Restaurant, located at 992 Main St in Peekskill, NY, is a vibrant and inviting destination celebrating the rich flavors of Latin American cuisine with a contemporary twist. Specializing in tapas, brunch, and a lively cocktail and wine bar experience, Iron Vine offers a dynamic menu that effortlessly blends bold, smokey, and fresh elements—perfectly suited for communal dining and leisurely afternoons or evenings.
Step inside this cozy yet spirited spot and you’ll immediately sense the warm ambiance paired with friendly, attentive service that makes you feel like a welcomed guest rather than just a diner. Whether you’re settling in for a relaxed brunch or savoring small plates over cocktails, each bite feels like a satisfying journey into classic and creative Latin flavors.
Menu highlights are a true feast for the senses. The tender Grilled Octopus boasts a beautifully charred exterior with succulent, melt-in-your-mouth texture that pairs wonderfully with the comforting side of Sofrito Rice and Beans. The Skirt Steak, presented as a shredded hanger steak entree, is generously portioned, rich in smoky flavor, and perfect for sharing—a wonderful contrast to the bright, herbaceous Chimichurri Salmon served alongside sautéed spinach and creamy mashed potatoes.
For those seeking fresh, crave-worthy taps, the Bacon Wrapped Dates offer a sweet, savory bite that melts delectably with each chew, while the Patatas Bravas bring a satisfying crunch paired with a spicy kick. The Falafel & Hummus Plater is a fantastic vegetarian option that is as vibrant and flavorful as the rest of the menu. No visit is complete without trying the Croquetas, frequently praised by customers for their crispy golden crust and creamy filling.
The dessert selection elevates the meal beautifully. Indulgent yet refined, the Tres Leches cake is decadently moist with fresh berries and cream, the Coconut Flan is silky and fragrant, and the Torta De Chocolate lava cake provides a rich, molten chocolate center—a sweet finale sure to delight any palate. And if you’re stopping by for brunch or an afternoon pick-me-up, the Mimosa, Virgin Pina Colada, or a refreshing Mojito Virgin offer perfectly balanced, fruity refreshment to complement the flavors on your plate.
Guests rave about the generous portion sizes and reasonable pricing considering the quality and complexity of the dishes. The bar’s welcoming atmosphere paired with great music turns a simple meal into a memorable gathering, whether celebrating a special occasion or just enjoying a casual night out. Service, while occasionally a touch slow during busier hours, is always warm and knowledgeable, making each visit a pleasure.
Iron Vine manages to strike a wonderful balance between an authentic Latin American culinary experience and a modern tapas bar vibe, creating an exciting hotspot in Westchester County. Whether you’re craving the vibrant spices of Sofrito Rice and Beans, craving the creamy decadence of Coconut Flan, or enjoying a shareable plate of Arancini alongside handcrafted cocktails, Iron Vine invites you to savor every bite and sip, lingering in the joyful spirit of good food and company.
This compact tapas bar packs a punch in a small space! I couldn’t help but order a few options to save for the weekend and man, I’m glad I did. The hostess was so pleasant while we waited for our takeout and we all loved our meals!! Reasonable prices for very large portions: we got the churrasco, the pernil, the cubano, the arroz con pollo, and the arugula w chicken (and croquetas because OF COURSE) So glad we came while we were up in Peekskill- next time we have to stop and dine in for drinks because the trays that passed by looked AMAZING.
Had dinner at Iron Vine that consisted of 2 tapas plates and a shared entree. The grilled octopus was excellent and the position size of the entree - shredded hanger steak - was large enough for 2 guests to share. While Iron Vine does not have a dedicated gluten free menu, the kitchen was accommodating and several dishes are naturally gluten free. My biggest complaint is that the service was too fast. We barely sipped cocktails before the tapas was brought out and the entree was served before the tapas was even finished. There restaurant was not overly crowded but the feeling of being rushed distracted from what should have been an otherwise good dinner.
So delicious!! The sangria flight - such amazing drinks. The salmon is cooked well. Salad of good portion size. Candied pecan sweet to a great chewy consistency. It’s on the pricier side ($26 for a salad with salmon) for upstate NY. Menu is robust. Restroom is relatively clean. Speed for serving food is not that fast - it took around maybe 30min. The service itself is friendly though. Overall great spanish spot.
Came here for a birthday brunch and it was so much fun. The music was great, the food was delicious and the service was excellent.
Got tapas here and I gotta say, it was one of my favorite places I've eaten in Westchester. The vibe and atmosphere was great, service was super friendly and quick(but they never rushed you, which is crucial to the tapas experience). Top dishes were Croquetas and the Steak Fries, both are a must try. I'd skip the empanadas if I went back, but maybe you'll like them more then me, one of my friends really liked them. Sangria flight was incredible, and should be shared (but I took it down myself:) Will be back soon ~
Caprese Avocado Toast was almost too pretty to eat! Brunch at Iron Vine is the move. The staff made sure we were set from the start—warm, quick, and on it. Plates hit the table and it felt like a gallery showing. Caprese Avocado Toast—straight-up art. Fresh basil, tomato, avocado, every forkful a postcard from summer. Patatas Bravas—crispy, spicy little bites of happiness. Eggs Benedict came out rich, yolk spilling like gold. Colombian Breakfast? A feast. Hearty, bold, no corner cut. The Steak and Eggs—forget the thin diner strip. This was a real cut, cooked perfect, no messing around. The Berries Pancakes stacked tall, super fluffy, crowned with fresh raspberries. Drinks kept the vibe rolling. Bloody Mary brought the heat, Mimosas were pure sunshine, and the Sangria Flight? Like three mini vacations in one go. Every dish was beautiful. Art on a plate. The kind of food you stop and admire before you dig in (remember to take a picture) Good food. Good drinks. Good people. That’s what’s good here!
The sangria flight was magical. The service was great. Nice spot for tapas.
I give it five stars. I loved the food. The cocktails were delicious. And the staff was friendly and provided good service. Worth a visit.